Budapest: Wine, Cheese, and Charcuterie Tasting
1.Wine, Cheese, and Charcuterie Tasting
Spend 90 minutes at The Tasting Table Budapest with an English-speaking sommelier such as Thomas, John, Sam, or Bence. Taste five Hungarian wines, including Tokaj sweet wine, alongside Mangalica sausage, local cheeses, bread, and artisan oil in a relaxed District VIII tasting room.

“A lovely afternoon learning from about the wines and pairings. The host was very friendly and knowledgeable. Great value for money and stunning location.”


